Hamachi Kama (Yellowtail Collar) is a prized cut because of its succulent and rich flavour. Being the fattiest part of the fish, it is naturally juicy, which makes it most ideal for grilling, pan-frying or broiling.

• Loaded with Omega-3 Fatty Acids
• Rich in Vitamins and Minerals

Country of Origin: Japan

Weight: 1.25kg

Pictures are for illustration purposes. Size & quantity may vary.